Chef´s Choice – Pasta Dishes
Spaghetti with Chicken and Broccoli
Cook the spaghetti in slightly salted boiling water about 10 – 12 minutes (look at the package directions). Drain them properly.
Heat oil in a large frying pan.
Add the broccoli, garlic, pepperoni and some salt and cook until garlic is slightly browned and broccoli is tender.
Add the pasta, white wine, cream, chicken meat, a pinch of salt and black pepper. Mingle and cook until all is well heated.
Drizzle with some olive oil and serve hot.