Summer Grilling 2013:
Blue Cheese Burgers
by Ralph Kratzer
Who has never been to a fast food restaurant and eaten one of these prefabricated soft and flabby hamburgers or cheeseburgers?
A cheeseburger is a hamburger topped with cheese. Traditionally, a slice of processed cheese is placed on top of the meat patty and the burger is then served with lettuce, tomato, onion, pickles, mustard, mayonnaise, ketchup, and occasionally bacon.
This recipe I found for you, is different to the fast food standard and easy to make.
To see the original recipe and others please click on this link: Simply Recipes
Categories: Chef's Choice