Cypriot Recipes – Stuffed Baby Octopus by Ralph Kratzer Ingredients per portion: • 4 baby octopuses • salad leaves • ½ lemon • 1 large tomato • 1 green bell pepper • 1 tbsp capers • 20 ml olive oil • 100 gram Hellim cheese • parsley (amount according […]
Cypriot Recipes – Misket Köfte (Sauced Meatballs on Mashed Potatoes) by Ralph Kratzer Ingredients per portion: • 2 potatoes • milk • 1 tablespoon of butter • 200 grams minced chicken • 1/2 small green or red bell pepper • 1 clove of garlic • 2 champignon mushrooms • 1 […]
International Recipes Sweet and Sour Chicken by Ralph Kratzer Ingredients per portion: • 150 grams chicken pieces (what you prefer, but best boneless) • 150 grams diced pineapple (canned one is absolutely allowed!) • 50 grams green bell pepper • 30 grams red bell pepper for the sauce: […]
