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Approximately 70 revellers from the extended Doğanköy family spent a very social few hours at Al Shaheen Restaurant in Karakum on Wednesday 13th December for their annual Christmas Luncheon. As well as excellent food, served up by Imtiaz and his team, the raffle raised slightly in excess of 1,000 TL for Association funds, directed at both upkeep of the Church of the Blessed Virgin Mary and other needs relating to the villagers in Doğanköy.
UPDATED
SATURDAY 15TH APRILHOT CROSS BUN DAY a meeting to allow people to meet up after the winter. Please order Sausage Rolls etc beforehand (See Paula’s contact details below)
A talk to be held at the Church on Genealogy.
This will be given by a long-time visitor to the island, Mike Randall.
The talk will start at 4pm.
“Curry plus One” at The Courtyard, Karakum.
Starting at 13.00 (1pm).
Cost 40tl.
VEGETABLE SAMOSA, ONION BHAJI, PAKORA OR CHICKEN LIVER PATE
CHICKEN KORMA, CHICKEN ROGAN JOSH, CHICKEN TIKKA MASALA
OR A CHICKEN DISH OTHER THAN CURRY
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TEA/ COFFEE WITH BRANDY / COFFEE LIQUEUR
WEDNESDAY 24TH MAY
Our pre-summer Lunch and Raffle.
Venue and menu to follow
(Dates for your diaries)
WEDNESDAY 1ST MARCHStarting at 19.00 (7pm) we are holding a quiz at KOP KEBAB (Opposite Lemar Karakum).
Cost 25tl to include a choice of 3 Lahmajouns or a Kebab and a coffee & Brandy, this will also allow for a monetary prize.
SATURDAY 15TH APRILHOT CROSS BUN DAY a meeting to allow people to meet up after the winter. Please order Sausage Rolls etc beforehand (See Paula’s contact details below)
WEDNESDAY 26TH APRIL“Curry plus One” at The Courtyard, Karakum. This will be a choice of 3 Indian Starters or Chicken Liver Pate, followed by a choice of 3 curries or one other chicken dish plus Tea/Coffee & Brandy/Coffee Liqueur.
Starting at 13.00 (1pm). Cost 40tl. Detailed menu to follow.
WEDNESDAY 24TH MAY
Our pre-summer Lunch and Raffle.
Venue and menu to follow
By Kathy Martin…
