Chef’s Choice

The Foreign Residents in the TRNC – Bavarian Recipes – “Bofflamot” (Bavarian Roastbeef)

tfrsecretary May 19, 2013

The Foreign Residents in the TRNC – TFR Bavarian Recipes – “Bofflamot” (Bavarian Roastbeef)...

The Foreign Residents in the TRNC – Bavarian Recipes – Obatzder

tfrsecretary May 10, 2013

The Foreign Residents in the TRNC – TFR Bavarian Recipes – “Obatzder” (“crushed spicy...

The Foreign Residents in the TRNC – German Recipes – Matjes-Pott

tfrsecretary May 4, 2013

The Foreign Residents in the TRNC – TFR Schleswig-Holstein Matjes-Pott (pickled Herring) by Horst...

The Foreign Residents in the TRNC – Bavarian Recipes: “Semmelknödel” (“Breadroll-Dumpling”)

tfrsecretary April 28, 2013

The Foreign Residents in the TRNC – TFR Bavarian Recipes – “Semmelknödel” (“Breadroll-Dumpling”) by...

The Foreign Residents in the TRNC – Bavarian Recipes: “Kasspatzen” (“cheese sparrows”)

tfrsecretary April 23, 2013

The Foreign Residents in the TRNC – TFR Bavarian Recipes: “Kasspatzen” (“cheese sparrows”) by...

TRNC – Chef’s Choice – Vegetable Curry

alikathy March 13, 2013

By Chef * 1 large onion, peeled and...

TRNC – Chef’s Choice – Imam Bayildi – Stuffed Eggplants

alikathy March 10, 2013

By Chef (One for the Veggies) Vegeterian Stuffed Eggplants. It is very popular in...

TRNC – Chef’s Choice – Beef Stifado

alikathy March 5, 2013

A Stifado is a meaty stew with beef and baby shallot onions. The best...

TRNC – Chef’s Choice – Spicy Shish Kebab Marinated With Herbs

alikathy March 5, 2013

By: Chef . . . * 2 Pounds Lamb or Beef — cubed...

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