Cypriot Recipes Lamb or Pork with Potatoes, Onions and Celery Celery is used around...
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Cypriot Recipes Deep fried Potatoes with Lemon and Coriander Coriander is native to regions spanning from southern...
Cypriot Recipes Fried Aubergines (Eggplants) with Tomatoes Although it’s technically a fruit (a berry, to...
Cypriot Recipes Hellim/Halloumi Cheese Turnovers When we speak of the Cypriot cuisine, we come...
Cypriot Recipes Stuffed Vine Leaves (Koupepia/Dolmades) Dolma is a family of stuffed vegetable dishes...
Cypriot Recipes Marinated fried Fish (Psari Savoro) This is a classic Cypriot cold fish...
Cypriot Recipes Cypriot Doughnuts (Lokma/lokmades) Lokma is a traditional Turkish and Turkish Cypriot dessert...
Cypriot Recipes Artichokes with eggs The globe artichoke (Cynara cardunculus var. scolymus) is a...
Cypriot Recipes Baked Macaroni with Minced Meat (Pastitsio / Fırında Makarna) Pastitsio (from Italian “pasticcio”), sometimes...
Cypriot Recipes Lamb Stew – Tavas Tavas is one of the most traditional and...
Cypriot Recipes Beef Ravioli – Kaloirka Kaloirka is a traditional Cypriot recipe, which is...
Cypriot Recipes Chickpea Puree – Hummus Hummus or houmous is a Levantine food dip...